Papa John’s Thinks Double Pepperoni Pizza Needs More Cured Meat

Papa John’s has found a way to make their double pepperoni pizza even more fabulous, or maybe just “less healthy.” They’re taking the double pepperoni pizza that they already sell and adding a layer of hickory-smoked bacon on top of the layers of regular pizza pepperoni and oversized deli pepperoni.

This festival of meats will set you back $12, but is only a limited-time item.

In other bacon news, you can now get bacon on a stick while you watch the Texas Rangers play.

News: Papa John’s – New Double Pepperoni Bacon Pizza [Brand Eating]

by Laura Northrup via Consumerist